Locally sourced ground beef from Ken Jan Farm served over a bed of steamed white rice with sauted peppers and onions with a drizzle of chive sauce and toasted sesame seeds.

Ingredients: Ground Beef, White Rice, Mozzarella, Green Bell Peppers, Onion, Chive Aioli (Avocado Oil, Water, Egg Yolks, Distilled White Vinegar, Mustard, Salt, Chives, Garlic, Lemon Juice, Salt, Pepper)Salt, Pepper, Garlic, Onion Powder, Spices