A perfect blend of tradition and strength for effortless jelly cutting.

This handcrafted tokoroten press is made from fragrant Japanese hinoki cypress and finished by skilled artisans at Miyabi Urushi Kogei. The stainless steel wire grid offers enhanced durability and strength, making it ideal for firmer kanten or jelly blocks.

Designed for both traditional use and modern convenience, this tool brings the refreshing taste of summer into your kitchen with style and ease.

Key Features

Natural Hinoki wood: Lightweight, antibacterial, and naturally moisture-resistant, with a beautiful aroma.

Handcrafted quality: Smooth finish and ergonomic design for long-lasting use.

Stainless steel wires: Ideal for firmer jelly textures and repeated use.

Great for tokoroten, kanten jelly, or Japanese-style summer desserts.

Bring craftsmanship and functionality together in your kitchen with this elegant and practical tool.