The Tokusei Kasumi Sashimi Knife by Jikko Cutlery is a traditional Japanese knife handcrafted by skilled artisans in Sakai. Made from high-quality Japanese carbon steel, the blade delivers exceptional sharpness and ease of sharpening. The refined Kasumi finish gives it an elegant, understated appearance, while its razor-sharp edge ensures smooth, clean slices of sashimi that bring out the natural flavor of the fish. With over 70 years of history, Jikko Cutlery is trusted by professional chefs around the world. This premium knife also makes an excellent gift for cooking enthusiasts.