Precision German Forged Kitchen Knife
The ZWILLING Four Star 7-Inch Hollow Edge Santoku Knife is a versatile, professional-quality knife ideal for every kitchen task. Santoku, meaning "three virtues" in Japanese, excels at mincing garlic, slicing cucumbers, and dicing onions, making it the ultimate Asian-inspired all-purpose kitchen knife. The hollow edge blade features small indentations, known as grantons, which prevent food from sticking, ensuring smoother, faster, and more precise cuts.
Crafted from ZWILLINGs proprietary high-carbon stainless steel, perfected over nearly 300 years of German knife-making, this knife features a FRIODUR ice-hardened blade that stays sharper longer, resists chipping, and avoids staining. Precision-forged from a single piece of steel (SIGMAFORGE), it provides exceptional balance, strength, and flexibility. The ergonomic polypropylene handle ensures a secure and comfortable grip, even during extended prep work.
Key Features:
- Made from high-carbon NO STAIN stainless steel
- SIGMAFORGE single-piece forging ensures durability, balance, and flexibility
- FRIODUR ice-hardened hollow edge blade stays sharper longer and prevents food from sticking
- Precision-honed, laser-controlled edge for maximum cutting performance
- Ergonomic polypropylene handle for comfort and safety
- 57 Rockwell Hardness for long-lasting edge retention
- Dishwasher safe (hand washing recommended)
- Made in Germany
Perfect forprecision slicing, dicing, and mincing, the ZWILLING Four Star 7-Inch Hollow Edge Santoku Knife combines German craftsmanship, Japanese-inspired versatility, and lasting sharpnessan essential tool for home cooks and professional chefs alike.
